Spray-in Hair Detangler

$7.95

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The perfect easy-to-use spray-in, leave-in, conditioner for all types of hair!

Making it easier to comb and brush through all your gorgeous curls, waves, and knots! Making it more manageable and softer with lots of shine! This weightless leave-in conditioner restores natural moisture and adds strength to your hair.

Try this blend loaded with nourishing oils and extracts with pro-vitamin B5, smoothing castor oil, and strengthening Wheat Protein which fortifies your hair so it’s healthier, and won’t break when detangling!!!

Whats good about it? It's :

  • Paraben Free
  • 95% Organic 
  • Lightweight
  • Moisturizing
  • Detangling
  • and Vegan!

Size: 4 fl. oz.

Hair Detangler Ingredients

How To Use: Shake well before use. Use on towel dry hair. Spray a small amount at a time and allow hair to rest 5 minutes. Comb and style as usual. 

Choose from the following:

 

Mardi Gras Collection

Angel Food Cake & Coconut - This is the 2016/17 reformulation. Light as air Angel Food Cake with aromatic almond extract and toasted coconut!

Banana Tarte Tatin - Rich sweet banana filled puffed pastry with butter rum sauce. 

Chocolate Butter Rum Beignet : dark rich premium chocolate covers a deep fried Beignet soaked in buttery rum sauce.

Chocolate Covered Cherries aka Cherry Cordial - Just like the candy chocolate covered cherry candy with liquor in it!

French Quarter Coffee with Jelly filled Beignets - Cafe Du Monde's famous for it's coffee and beignets! This scent tries to recapture that essence and the deliciously famous deep fried, powdered sugar coated beignets with jelly!

Gilded Pear 2017 version - Apple Strudel laced with brown sugar, pear oils, sandalwood and vanilla and a creamy sweet vanilla sugar lightly spiced with cardamon essential oil.

Gypsy Chocolate Cake (aka Rigio Jansci) - Inspired by an old cake recipe from the Vienna Empire Cookbook, a recipe for a Hungarian Gypsy's Chocolate cake for Lovers, "Rigio Jansci", named for a 19th century violinist who, legend says, broke the hearts of princesses with ease and equanimity.  Soap is made with goats milk and cocoa buttert, rich, creamy and dark chocolate scented, a touch of Rum, & with real ground Ecuadorian Organic cocoa nibs (Organically grown, Fair Trade Certified) for exfoliation. Naturally tinted with red clay and dark rich brown mica. A deeply satisfying chunk of chocolate bliss.

Mayan Ka'kau'  < new name! ( aka Holy Ka'kau' ) - Foaming rich dark chocolate, brewed with sweet sugar and corn meal , with a touch of heavenly aromatic spices.

King Cake -2017 version -The "king cake" takes its name from the biblical kings. The season for king cake extends from the end of the Twelve Days of Christmas , up until the end of  Mardi Gras  aka "Fat Tuesday", the day before the start of Lent. Some organizations or groups of friends may have "king cake parties" every week through the Carnival season. There are many different recipes for king cake. However, the most common ones include: milk, butter, yeast, water, brown and white sugar, eggs, salt, nutmeg, flour and cinnamon. Topped with a glaze of confections sugar, lemon juice, and colored sugar crystals. 

Lavender Shortbread - A buttery shortbread cookie blend with just a touch of Lavender EO.

Lemon Curd and Coconut Cream (aka Lemming Crack) - Lemon curd and coconut cream with graham crust.

Lemon Poundcake with Caramelized Sugar! ~ Rich yellow pound cake with zesty Lemon eo and a caramelized sugar crunch! Finally released this one was sampled out before as a sample butter rich last year!

Lavender & Chocolate - Delicious real cocoa absolute and real Lavandula Angustifolia (true English lavender) essential oil make this bar refreshing and decadent at the same time.

Peches Melba (french spelling for Peaches)  - Juicy ripe peaches with a teeny squeeze of lemon, and fresh raspberry topped vanilla bean ice cream!

Raspberry Vanilla Cream - Cream doused juicy raspberries and vanilla musk.  

Southern Blackberry Jam Cake - Big fat, juicy Blackberries smother this buttermilk rich, slightly spiced cake. An old Southern tradition!

Romantic Tudor Collection

Field of Dreams (formerly Lavender Fields) - A blended Amber with Lavender Kashmir, Lavender absolute and Lavender (Lavendula Angustifolia Moldova) and wow, on the dry down I am in LOVE <3 The dark earthy green hue of this oil is 100% natural and coming from the Lavender absolute.

Georgina - Creamy white Chocolate, fresh juicy Strawberries and Rose- this is Minimoo's creation! Its sweet and sassy just like him:) And yes, mama is proud! 

Enchanted Moon - A bewitching blend of various Frankincense resin oils and fragrance, Vetiver and Vanilla.

Sweet Violet Nectar - Violet mixed with Vanilla sugary musk.

Vantasia - its the stock scent of Spellbound Woods > "Spellbound Woods is a blend of amber, sandalwood, vanilla, cedarwood and the barest hint of light floral on the drydown." and then with a Secret Vanilla blend of mine, and added in a natural Cedarwood Eo.

 Violet: Pure, and simple one note Violet.

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